DURATION -2 YEARS, ELIGIBILITY-12 PASS
General Veterinary Assistant Surgeon Syllabus
The role of livestock and their products in the Indian economy and human health.
(a) Current livestock programs & the policies of state and Nation.
(b) The constraints to the livestock development programs
Veterinary Medicine Topics
Animal welfare and ethics.
(a) Diagnosis and treatment of various clinical manifestations.
(b) of animals.
(c) Laws relating to offenses affecting public health.
(d )Common offenses against animals, SPCA.
(e) Animal Welfare Board of India, NGOs.
Animal Breeding and Genetics Syllabus
(a) Principles of genetics.
(b) Nature of DNA and RNA-their models and functions.
(c) The applications of recombinant DNA technology.
(d) Breeding of essential species of zoo/wild animals.
(e) Breeding livestock for high performance and disease resistance.
Veterinary Anatomy, Physiology, and Biochemistry
(a) The mechanism of respiration.
(b) Gross study of bones, joints, muscles of a skeleton.
(c) Environmental factors affecting animal production.
(d) General functions of blood and its constituents.
(e) Hormonal control of Lactogenesis.
Veterinary Extension and Animal Husbandry
(a) Communication technologies.
(b) Marketing, Livestock economics, and business management.
(c) Livestock farming systems in rural India.
(d) Livestock contribution to the national economy.
(e) Improved A.H. practices-rural upliftment.
Animal Nutrition Topics
(a) Antinutritional factors and toxins in feeds and fodders.
(b) Nutritional terms and definitions.
(c) Classification and composition of feeds and fodders including forest grasses.
(d) Nutritional deficiency and its influence on livestock performance.
Veterinary Microbiology, Pathology, Parasitology, and Pharmacology
(a) Transmission, pathogenesis, symptoms, etc.
(b) Serological reactions and modern diagnostic techniques.
(c) Organs/ tissues/ cells of the Immune system.
(d) Etiology, morphology, life cycle
(e) Infection and immunity, the type and grades of immunity.
Veterinary Epidemiology & Public Health Syllabus
(a) Role of the veterinarian in public health.
(b) Legislation and International (OIE, WTO) national food.
(c) Socio-economic impact of zoonotic diseases in India.
(d) Environmental hygiene.
(e) Livestock products and by-products.
(f) about public health.
(g) Control of environmental pollutants.